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  So what makes a taco great, exactly? We polled our experts and most replied with similar qualifications: Great tacos are simple, with clean, vibrant, and varied flavors, with each component able to stand on its own. A perfect taco is balanced in flavor, and not loaded down by extraneous add-ons. The tortilla should be super-fresh and ideally handmade; the filling doesn芒聙聶t have to be either simple or fancy, just made with care and an eye for balance and moisture level; and the topping, be it onions and cilantro or chipotle harissa, should brighten, heighten, and tie the whole taco together.